Sweetbird Gingerbread Syrup
That classic warm biscuity spices flavour.
1 litre bottle
Pair it with a Sweetbird branded Syrup Pump, allows you to ensure a perfect balance of flavour and sweetness in every drink!
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A mix of biscuity tones and warm ginger spices to create delicious flavour with a warm aromatic aftertaste. One of the most popular syrups, gingerbread really comes into its own in the winter holidays, whether used in lattes, white coffee drinks, frappés or hot chocolates.
- No artificial colours or preservatives
- Free from High Fructose Corn Syrup
- 100% GMO free
- Registered as suitable for Vegetarians and Vegans by The Vegan Society
Recipe for Gingerbread Latte:
- 2 pumps Sweetbird Gingerbread syrup
- double espresso
- steamed milk
Combine the espresso and syrup and top with the milk.
Top tip! Sprinkle with crushed ginger biscuits
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