Coffee Recipes and Ideas | CoffeeClick | Online Shop for Coffee Lovers

Enjoy this summer with our refreshing coffee recipe ideas for a chilled caffeine fix.

Coffee is versatile. If you are willing to explore this amazing berry that nature has given us, then you could discover the brilliance of coffee too. Here are some new ways of making gourmet coffee drinks at home that will ensure your family and friends are impressed. We also offer some wonderful cake and dessert recipes that will give you an unexpected hint of coffee.

SUMMER ICED COFFEE RECIPES

Iced Coffee Shaker

A simple iced coffee recipe, a refreshing and creamy, using a cocktail shaker, it is perfect to enjoy any time of the day. Quick to prepare and give you a beautiful smooth finishing taste.

Ingredients

Preparation

Vanilla Iced Coffee

Recreate your favourite coffee-shop Frappe at home for an indulgent and satisfying pick-me-up. It is simple to make, all you need to have is a blender that can crush ice.

Ingredients

Preparation

Prepare your espresso, and let it cool in room temperature.
To prepare the coffee ice cubes, take the ice moulds and pour in the coffee.
It is important not to sweeten the coffee otherwise it will not freeze.
Fill a large glass with the coffee ice cubes and pour in 250ml of milk.
Prepare, then dissolve the vanilla syrup into the coffee.
Then pour it over the milk and the ice.
Your Vanilla Iced Latte is ready!

Dublin Iced Coffee

A delicious mix of caffeine, dessert, and danger. This combination of Coffee, Whiskey, and Beer is a perfect drink to enjoy this summer and incredibly tasty.

Ingredients

Preparation

Caramel Oat Iced Latte

Unwind with a delicious Caramel Oat Iced Latte this summer, a shot of smooth espresso coffee, caramel syrup, topped with oat milk and served with ice.

Ingredients

Preparation

Blended Iced Coffee

Recreate your favourite coffee-shop Frappe at home for an indulgent and satisfying pick-me-up. It is simple to make, all you need to have is a blender that can crush ice.

Ingredients

50 ml espresso or instant coffee
1 cup of milk of your choice
A handful of ice cubes
Chocolate sauce or toffee sauce (optional)

For this recipe, we recommend Lavazza A Modo Mio Intenso for a deep and rich coffee flavour, which can perfectly balance the sweetness of the chocolate, and cut through the milk.

If you don't have chocolate sauce, you can also add some chocolate powder, why not try our classic Italian Hot Chocolate Caffe Molinari Cioco Delice.

Preparation

Add the espresso, ice, milk and, if you like, a drizzle of chocolate or toffee sauce, or cocoa powder to a blender.
Blend until smooth and enjoy.

For pure indulgence, pour more sauce down the sides of a tall glass, add the blended coffee and top with whipped cream.

You can add some hot chocolate powder to your coffee mix or a flavoured syrup for a twist on the original.

Add a dash of coffee liqueur for an evening upgrade. If you like a chai latte, try this blended with ice and milk for a summery alternative.

Coffee Sorbet

Refreshing summer treat can be made in advance, perfect to share with your family and friends this summer. So simple to make, the perfect summer treat for coffee lovers!

Ingredients

Preparation

Prepare the espresso
Melt the sugar in the espresso and add the water, mix well.
Add the liquid cream and stir until combined.
Put everything in a plastic container and leave it in the freezer for 4/5 hours. (The larger the amount, the longer it should be stored in the freezer).
Once cold, break into pieces the size of a dice.
Add the teaspoons of liquid espresso and amaretto, and blend the whole mixture with the hand blender.
The coffee sorbet is ready to be served!

After Dinner Iced Coffee

A touch of amaretto (almond liqueur) makes this iced coffee really special. Great refreshing coffee beverage, the perfect summer after dinner drink.

Ingredients

Preparation

Iced Mocha

The classic cream and chocolate combination blends with the flavour of coffee. For a delicious and refreshing break. It is truly scrumptious and indulgent.

Ingredients

Preparation

Affogato

If you’re looking for a pick-me-up post-dinner, the Espresso Martini is here to jolt you awake with its boozy magical powers. The cold coffee-flavored cocktail mixes vodka with espresso coffee...

Ingredients

Preparation

Espresso Tonic

Trendy speciality coffee drink which become increasingly popular nowadays. There are many variations, but the basic and simple recipe is: a double shot of espresso and tonic water with ice.

Ingredients

125ml good quality Tonic water (using a tonic that has got more of the brighter and acidic notes, this will make the drink even more refreshing)
double shot of espresso (the coffee should preferably be one with a lot of natural acidity – most Ethiopian and Kenyan coffees and 100% Arabica blend will work well)
Plenty of Ice and Garnish

We recommend Lavazza Passionale Coffee Capsules for this recipe, for their boast of a slightly caramelised flavour and hints of chocolate.

Preparation

Coffee Ice Cream

If you like your frozen treats smooth, fresh and strong, try this rich coffee ice cream recipe. It's an easy way to delight your guests – no ice cream maker required. You can use any coffee for this recipe.

Ingredients

Preparation

Prepare a small cup of strong espresso
Whip the cold cream until it reaches the desired consistency and then leave it in the fridge while you prepare the other ingredients.
Separate the egg whites and yolks.
Add 100g (3.5oz) of sugar to the yolks, and whip them using an electric whisk until they become thick and foamy (about 3 minutes).
Then add this mixture to the whipped cream.
Remember to mix slowly.
Whip the whites until stiff, slowly adding the 50g (1.7oz) of remaining sugar.
Add this mixture to the cream and yolk, mixing from the bottom to the top.
Once the mixture is smooth, add the cold coffee, continuing to mix slowly.
Place the ice cream into a bowl, cover with clingfilm and place it in the freezer.

Espresso Tiramisu

A boozy twist on the classic tiramisu makes a jolly good after-dinner treat. This classic Italian dessert, requires no baking and so easy to put together, can be prepared well in advance.

Ingredients

Preparation

DESSERT COFFEE RECIPES

Espresso Martini

A Classic Italian Recipe, the perfect marriage between vanilla ice cream and strong espresso. You can sprinkle it on top with nuts or biscuit crumbles to add the extra crunch.

Ingredients

125ml good quality Tonic water (using a tonic that has got more of the brighter and acidic notes, this will make the drink even more
A long black prepared with your Lavazza A Modo Mio Machine
30ml vodka
30ml coffee liqueur
6 ice cubes
5g sugar syrup
½ Gianduiotto (optional)

For this recipe, we recommend using Lavazza A Modo Mio Delizioso, a well-rounded espresso, with a sweet aftertaste and distinctive aromatic layers.

Preparation

Irish Coffee

This world famous drink has only four ingredients: coffee, Irish whiskey, sugar and cream – but with a few twists. With our carefully selected recipe, the perfect Irish coffee is guaranteed.

Ingredients

Preparation

Preheat the glass with some warm water and discard.
Add the whiskey, demerara sugar syrup (or sugar), coffee and hot water and stir well until the sugar all dissolve.
Warm a large spoon and gently pour the cream over the back of the spoon to float on top of the coffee.
Garnish with a light dusting of grated nutmeg.

* It is really important to note that the cream should be lightly aerated not heavily whipped and poured over the back of a heated spoon to get the right viscosity.

Baileys Latte

A splash of heavenly Baileys in a classic coffee drink. The perfect balance between the dark roast flavour of an espresso and the sweet creaminess of Baileys...So simple to make and it tastes exceptionally good!

Ingredients

Preparation

Pour 30ml espresso and 60ml Baileys™ Original Irish Cream in large glass.
Froth the milk using Lavazza A Modo Mio milk frother (using 2 discs to create the silky Latte style foamed milk) or hand electric frother (but you will need to boil and heat milk until very hot first if use hand frother)
Pour the frothed milk and foam into the large glass.
Finally, garnish the drink with a dash of cinnamon.

Coffee Shortbread Cookie

These coffee biscuits are the perfect indulgence anytime you're craving something a bit special. You can use any ground coffee or ground coffee from the coffee capsules for this recipe.

Ingredients

Preparation

Baking

Italian Mocha

This Italian Mocha is a simple and tasty recipe that gives a different twist to your coffee. Ideal for kick-starting the day or ending a meal on a pleasant note. And it is so easy to prepare at home.

Ingredients

Preparation

Chocolate Coffee with Cream

The "Bavareisa Torinese" is the eighteenth-century version of the better-known "Bicerin." Its ingredients are coffee, chocolate and double cream. We recommend to use espresso coffee.

Ingredients

Preparation

Hazelnut Coffee

A perfect pick me up drink hailing from Naples: strong espresso with hazelnut cream. From the first sip, several contrasts are unveiled; hot and cold, sweet and intense, coffee and hazelnut...

Ingredients

Preparation

Viennese Coffee

So easy to make, this Viennese coffee recipe still bursts with heavenly flavour. This is a coffee recipe that paints a sumptuous picture of Viennese elegance with every sip.

Ingredients

Preparation

Spicy Moroccan Coffee

A touch of cinnamon and ginger for a light break. This amazing coffee recipe is a feisty and spicy version of the classic Marocchino, with an exotic touch for an unusual combination.

Ingredients

Preparation

SUMMER ICED COFFEE RECIPES

Iced Coffee Shaker

Vanilla Iced Coffee

Dublin Iced Coffee

Caramel Oat Iced Latte

Blended Iced Coffee

Coffee Sorbet

After Dinner Iced Coffee

Iced Mocha

Affogato

Espresso Tonic

Coffee Ice Cream

Espresso Tiramisu

Ingredients:

For the mascarpone cream:

DESSERT COFFEE RECIPES

Espresso Martini

Irish Coffee

Baileys Latte

Coffee Shortbread Cookie

Italian Mocha

Chocolate Coffee with Cream

Hazelnut Coffee

Viennese Coffee

Spicy Moroccan Coffee